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Mott

MOTT

The sparkling wines from the MOTT special collection are wines dedicated to the founder of ZAREA, Wilhelm Mott, an oenologist who had a passion for Romania and for wines. There are high quality products that aim to continue the work of the one who created the most appreciated sparkling wine brand of the inter-war period.

MOTT Traditional Method, with the Extra Dry range, is a sparkling wine that incorporates the secular experience of the ZAREA company in the production of sparkling wines. MOTT, a sparkling wine of pale yellow color, with bright notes of ripe fruit and almonds, with a fresh and harmonious taste, with a fine and persistent sparkle, is produced by the traditional method of natural fermentation in the bottle, from a blend of selected wines. Only 6% of the wines sold in Romania are produced according to the traditional method.

MOTT Prosecco is a fresh DOC sparkling wine with floral notes and fine perlage, made from 100% Glera grapes from vineyards located in Northern Italy, in the Prosecco Treviso DOC area.

MOTT Lambrusco is a well-balanced and fruity sparkling wine with a distinct aroma of violets, characteristic of the Lambrusco grape variety, harvested from vineyards in the Emilia region of Italy.

Assortment

MOTT White Extra-Dry, vol. 12.5% alc. 0.75 L

MOTT Prosecco DOC White Brut, vol. 11% alc. – 0,75L

MOTT Lambrusco Rosato Amabile, vol. 7,5% alc. – 0,75L

Medals

MOTT Prosecco Extra-Dry